"A Chili for autumn!  Turkey, pumpkin, and traditional chili ingredients go together well in this spicy concoction."

Prep Time: 10 minutes
Cook Time: 20 minutes
Servings: 6

Ingredients:

1 tbsp vegetable oil
1c chopped onion
1/2c chopped green bell pepper
1/2c chopped yellow bell pepper
1 clove garlic, minced
1 pound ground turkey
1 (14.5 ounce) can diced tomatoes
2c pumpkin puree
1 1/2 tbsp chili powder
1/2 tsp ground black pepper
1 dash salt
1/2c shredded cheddar cheese
1/2c sour cream

Directions:

Heat the oil in a large skillet over medium heat and saute the onion, green bell pepper, yellow bell pepper and garlic until tender. 
Stir in the turkey and cook until evenly brown. 
Drain and mix in tomatoes and pumpkin. 
Season with chili powder, pepper and salt.
Reduce heat to low, cover and simmer 20 minutes.
Serve topped with cheddar cheese and sour cream.

From allrecipes.com